Dinner with Grace caribbean curry, scotch bonnet hot pepper sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SCOTCH BONNET PEPPERS, VINEGAR, CURRY POWDER, MODIFIED FOOD STARCH, SALT, APPROVED SPICES, POTASSIUM SORBATE (0.1% AS PRESERVATIVE) SODIUM METABISULPHITE (TO PRESERVE COLOR).
Grace, ketchup, mustard, bbq & cheese sauce, serving 5 g. Ingredients as printed on the label.
More from Grace
- Grace curry chicken filling jamaican style turnovers patties, curry chicken
- Grace vegetable jamaican style turnovers patties
- Grace condensed milk
- Grace hot pepper sauce, hot pepper
- Grace hot pepper sauce, jerk
- Grace hot pepper sauce, sweet n' spicy, mild
- Grace caribbean style hot pepper sauce
- Grace jamaican red hot pepper sauce
- Grace crushed pepper sauce, spicy
- Grace coconut milk
Other curry sauce
- Blue Mountain Country hot jamaican jerk curry seasoning, hotBlue Mountain Country
- Kikkoman tikka masala curry sauce, tikka masalaKikkoman
- Grainful thai curryGrainful
- A Taste Of Thai red curry noodlesA Taste Of Thai
- A Taste Of Thai quick meal yellow curry noodlesA Taste Of Thai
- Maya Kaimal mild kashmiri curry indian simmer sauce, mild kashmiri curryMaya Kaimal
- Ahold thai inspired red curry chickenAhold
- Ahold tikka masala chickenAhold
- The Fresh Market thai chicken soup with red curryThe Fresh Market
- Pop & Cook tikka masala saucePop & Cook
Cooks as curry sauce. Half of it left? Use up the curry sauce.