Dinner with Grand Prix bulgarian white brined sheep's cheese, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH PASTEURIZED MILK, ENZYMES, RENNET, SALT
Grand Prix, cheese, serving 28 g, package 0.400 kg/0.88 lbs. Ingredients as printed on the label.
Other cheese
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- Borden snack bars, gouda cheeseBorden
- O Organics three cheese organic beef meatballs, three cheeseO Organics
- Shullsburg Creamery hot pepper cheese, hot pepperShullsburg Creamery
- Shullsburg Creamery pasteurized process cheese food with jalapeno peppers, hot pepper cheeseShullsburg Creamery
- Shullsburg Creamery mild brick cheese, mild brickShullsburg Creamery
- Shullsburg Creamery pasteurized process cheese food with salami, cheese n' salamiShullsburg Creamery
- Shullsburg Creamery muenster cheese, muensterShullsburg Creamery
- Alps pleasant & creamy gouda cheese, goudaAlps
- Cello Riserva traditional romano cheeseCello Riserva
Cooks as cheese. Half of it left? Use up the cheese.