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Dinner with Great Lakes Cheese deli style slices american cheese

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On the label

AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM CITRATE, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, COLOR ADDED (IF COLORED)

Great Lakes Cheese, cheese, serving 21 GRM, package 16 oz. Ingredients as printed on the label.

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Other american cheese

Cooks as american cheese. Half of it left? Use up the american cheese.