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Dinner with Great Lakes Cheese mild cheddar natural fancy shredded cheese, mild cheddar

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On the label

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING.

Great Lakes Cheese, cheese, serving 28 GRM, package 5 lbs/2.27 kg. Ingredients as printed on the label.

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Other cheddar

Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.