Dinner with Green Giant steamers cauliflower, broccoli & red peppers with brown rice in a butter sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED BROWN RICE (BROWN RICE, WATER), CAULIFLOWER, BROCCOLI FLORETS, WATER, RED BELL PEPPERS, BUTTER, MODIFIED CORN STARCH, SUGAR, SALT, CANOLA OIL, MALTODEXTRIN, GELATIN, NATURAL FLAVOR, XANTHAN GUM, MILKFAT.
Green Giant, frozen dinners & entrees, serving 218 g. Ingredients as printed on the label.
More from Green Giant
- Green Giant fire roasted corn blend, peppers & onions
- Green Giant saute's herb butternut squash medley, mild
- Green Giant fire roasted root vegetable with red onions
- Green Giant chipotle harvest, spicy
- Green Giant fire roasted tri-color peppers
- Green Giant saute's parmesan garden medley
- Green Giant fire roasted
- Green Giant broccoli & cheese sauce
- Green Giant sautes thai coconut
- Green Giant sweet corn, belle pepper & onion
Other butter
- Pillsbury crescent dinner rolls, garlic butterPillsbury
- Pillsbury flaky layers dough, butter tastin'Pillsbury
- Reese's spreads, peanut butter chocolateReese's
- Reese's peanut butter chocolate spreads, peanut butter chocolateReese's
- Claussen sweet bread 'n butter chips, sweet bread 'n butterClaussen
- Food Club bread & butter chips, bread & butterFood Club
- Food Club salted sweet cream spreadable butter with canola oilFood Club
- Smucker's peanut butter & grape jelly sandwich, peanut butter & grapeSmucker's
- Jif natural creamy peanut butter spread, creamyJif
- Food Club butter instant mashed potatoes, butterFood Club
Cooks as butter, broccoli, cauliflower. Half of it left? Use up the butter.