Dinner with Green Mill original pizza crust, traditional
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA AND PARMESAN CHEESE (PART SKIM MILK, MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE, CELLULOSE), EXTRA VIRGIN OLIVE OIL, YEAST, SALT, CANOLA OIL, SUGAR, SOURDOUGH (DRIED SOURDOUGH, CULTURED CORN SYRUP SOLIDS, SALT), VINEGAR.
Green Mill, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
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- Market Essentials pizza crust mixMarket Essentials
Cooks as pizza dough, frozen pizza.