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Dinner with Green Valley organics lactose free plain yogurt

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On the label

Organic Pasteurized Cultured Lowfat Milk, Lactase Enzyme, Pectin, and Live and Active Cultures.

Green Valley, milk/milk substitutes, serving 0.75 g. Ingredients as printed on the label.

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Cooks as yogurt. Half of it left? Use up the yogurt.