Dinner with H-E-B midtown pizza co., italian sausage & red peppers caramelized onion topped with mozzarella & provolone cheeses stone baked italian crust pizza, italian sausage & red peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, PEELED TOMATOES, RED PEPPERS, MOZZARELLA CHEESE (MILK, SALT, RENNET), SPICY ITALIAN SAUSAGE (PORK, SPICES, SALT, DEHYDRATED GARLIC, SUGAR, PAPRIKA, NATURAL FLAVORS), PROVOLONE CHEESE (MILK, SALT, RENNET), CARAMELIZED ONION, SALT, EXTRA VIRGIN OLIVE OIL, DRIED PARSLEY, YEAST.
H-E-B, pizza, serving 129 GRM, package 17.14 oz/486 g. Ingredients as printed on the label.
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Other sausage
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Cooks as sausage, mozzarella, provolone. Half of it left? Use up the sausage.