Dinner with Hannaford biscuits, buttermilk
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, CORN SYRUP, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEEF TALLOW, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, WHITE CORN FLOUR, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), POTASSIUM SORBATE AND TBHQ AND CITRIC ACID (PRESERVATIVES), SOY FLOUR.
Hannaford, crusts & dough, serving 43 g, package 7.5 oz/212 g. Ingredients as printed on the label.
More from Hannaford
- Hannaford bagels cinnamon raisin, cinnamon raisin
- Hannaford bread, garlic
- Hannaford california blend, broccoli, cauliflower and carrots
- Hannaford limited edition pizza the da vinci, chicken parmesan
- Hannaford crispy thin crust pizza, supreme
- Hannaford thin crust pizza, cheese
- Hannaford crispy thin crust pizza, barbeque chciken
- Hannaford crispy thin crust pizza, margherita
- Hannaford crispy thin crust pizza, white cheese
- Hannaford raw stuffed chicken breast with rib meat, broccoli & cheese
Other biscuit dough
- Morning Delight jumbo layered biscuits, butterMorning Delight
- Morning Delight jumbo biscuits, butterMorning Delight
- Morning Delight jumbo layered biscuits, honey butterMorning Delight
- Morning Delight biscuits, buttermilkMorning Delight
- Best Choice jumbos biscuits, flaky honey butterBest Choice
- Grandma Bama's Biscuits biscuits, jalapeno cheddarGrandma Bama's Biscuits
- Laura Lynn jumbo biscuits, flaky honey butterLaura Lynn
- Mary Hill biscuits, buttermilkMary Hill
- Taste Of Inspirations wild maine biscuits, blueberryTaste Of Inspirations
- Bridge City Baking classic buttermilk gluten free biscuits, classic buttermilkBridge City Baking
Cooks as biscuit dough. Half of it left? Use up the biscuit dough.