Dinner with Hart's big enriched bread, big
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1). RIBOFLAVIN VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING, SOYBEAN OIL, SALT, CALCIUM CARBONATE, WHEAT GLUTEN, DOUGH CONDITIONER (MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO-AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), SOY FLOUR, YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, CITRIC ACID). HYDROGENATED COTTONSEED OIL, DICALCIUM PHOSPHATE, VITAMIN D3, TRICALCIUM PHOSPHATE, SOY LECITHIN.
Hart's, breads & buns, serving 28 g, package 20 OZ/567 g. Ingredients as printed on the label.
More from Hart's
Other bread
- Zak The Baker challah bread, challahZak The Baker
- Essential Everyday wheat split top bread, wheatEssential Everyday
- Michigan Bread deli french bread, deli frenchMichigan Bread
- Market Basket large enriched breadMarket Basket
- Central Market wheat large bread, wheatCentral Market
- Wegmans round pumpernickel bread, round pumpernickelWegmans
- Wegmans round rye breadWegmans
- Wegmans round caraway rye breadWegmans
- Mama Lycha sweet bread, sweetMama Lycha
- Mama Lycha sweet long bread, sweetMama Lycha
Cooks as bread.