Dinner with Hatfield beef franks, beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, FLAVORING, SODIUM PHOSPHATE, SUGAR, DEXTROSE, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, LAURIC ARGINATE.
Hatfield, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Hatfield
- Hatfield hot & sweet italian sausage links
- Hatfield classic franks
- Hatfield all natural garlic parmesan dry rubbed pork loin filet
- Hatfield fully cooked pork roll sausage, tangy
- Hatfield hardwood smoked bacon, applewood
- Hatfield dry rub seasoned pork tenderloin, honey chipotle
- Hatfield dry rub seasoned pork tenderloin, korean bbq
- Hatfield boneless ham steak, classic
- Hatfield dry rubbed pork loin filet, rotisserie seasoned
- Hatfield smoked sausage
Other beef
- Kayem beef hot dogsKayem
- Kayem old tyme, natural casing beef frankfurtersKayem
- Key Food beef frankfurtersKey Food
- Brinkman's chunked beefBrinkman's
- Supreme tamales beefSupreme
- Underwood corned beef spreadUnderwood
- Mrs. Dash beef stew seasoning mix, beef stewMrs. Dash
- Maruchan beef flavor instant lunch ramen noodle soup, beefMaruchan
- Sam's Choice beef franks in a panko & cheese blanketSam's Choice
- Park's Finest frank, beef jalapeno cheddarPark's Finest
Cooks as beef, hot dogs. Half of it left? Use up the beef.