Dinner with High Liner crispy breaded fish sticks, crispy breaded
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: MINCED FISH FILLETS (POLLOCK OR HADDOCK), TOASTED WHEAT CRUMBS, CANOLA OIL, WATER, MODIFIED CORN STARCH, FLOUR (CORN, WHEAT, SOY), CORN STARCH, SUGARS (SUGAR, CORN MALTODEXTRIN), SALT, SEASONINGS (SPICES, GARLIC, ONION, SOY SAUCE POWDER), BAKING POWDER, SODIUM PHOSPHATE (TO RETAIN MOISTURE), CARAMEL, PAPRIKA.
High Liner, frozen fish & seafood, serving 125 g, package 700 g. Ingredients as printed on the label.
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Cooks as fish sticks.