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Dinner with Hoffman's super sharp pasteurized process cheddar cheese, super sharp cheddar

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On the label

CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, CONTAINS LESS THAN 2% OF MILK, SALT, SORBIC ACID AS A PRESERVATIVE, ACETIC ACID, SODIUM POLYPHOSPHATE, CITRIC ACID, ENZYMES, CHEESE CULTURE, LACTIC ACID, WITH ANNATTO, APOCAROTENAL, BETA CAROTENE AND PAPRIKA EXTRACT (COLOR).

Hoffman's, cheese, serving 28 GRM, package 7 oz/198 g. Ingredients as printed on the label.

More from Hoffman's

Other cheddar

Cooks as cheddar.