Dinner with Homestyle Harvest gourmet twice baked potatoes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BAKED POTATO WITH SHELL, WATER, CHEDDAR, MOZZARELLA, AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), SOUR CREAM (CULTURED CREAM, MAY CONTAIN ENZYMES, NONFAT MILK, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, CULTURES, POTASSIUM SORBATE [PRESERVATIVE]), DEHYDRATED POTATO, BUTTER, CONTAINS LESS THAN 2% OF WHEY SOLIDS, NONFAT DRY MILK, SOY FLOUR, SALT, DRIED CHIVES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID.
Homestyle Harvest, frozen prepared sides, serving 173 g, package 24 oz/1.5 lbs/680 g. Ingredients as printed on the label.
More from Homestyle Harvest
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Cooks as potatoes. Half of it left? Use up the potatoes.