Dinner with Hot Dang grain burgers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED BARLEY, COOKED WILD RICE, WATER, COOKED BROWN RICE, COOKED PINTO BEANS, COOKED FREEKEH, PECANS, TOMATO PASTE, OATS, WHITE RICE FLOUR, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO, POWDERED CELLULOSE), UNSALTED BUTTER (PASTEURIZED CREAM, LACTIC ACID), MOLASSES, TAMARIND PASTE, SALT, SUGAR, SPICES AND HERBS.
Hot Dang, frozen patties and burgers, serving 91 g, package 9.6 oz/272 g. Ingredients as printed on the label.
More from Hot Dang
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Cooks as burgers. Half of it left? Use up the burgers.