Dinner with Foodies indian tandoori artichoke burgers, indian tandoori
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROWN RICE, CASHEW NUTS, ARTICHOKE HEARTS, ONIONS, OLIVE OIL AND/OR COCONUT OIL, APPLE CIDER VINEGAR, POTATO FLOUR, NUTRITIONAL YEAST, ORGANIC EVAPORATED CANE SUGAR, TAPIOCA STARCH, SPICES, SEA SALT, CITRIC ACID.
Foodies, frozen patties and burgers, serving 71 g, package 7.5 oz/213 g. Ingredients as printed on the label.
More from Foodies
- Foodies french herb artichoke burgers, french herb
- Foodies potato parsley frittata, potato parsley
- Foodies thai coconut artichoke burgers, thai coconut
- Foodies tomato basil frittata, tomato basil
- Foodies italian herb artichoke burgers, italian herb
- Foodies indian coconut frittata, indian coconut
- Foodies gourmet grillers vegan patties
- Foodies chorizo crumble pumfu plant-based meat alternative, chorizo crumble
- Foodies the original pumpkin seed tofu alternative, original
Other artichokes
- Little Diablo Salsa mild artichoke, mildLittle Diablo Salsa
- Terra Cotta Pasta Co lemon artichoke pestoTerra Cotta Pasta Co
- Cheese Louise! artichoke pepper jack dipCheese Louise!
- White Toque artichoke quartersWhite Toque
- Giant Eagle spinach artichoke dipGiant Eagle
- Cedar's Mediterranean Foods artichoke spinach hommusCedar's Mediterranean Foods
- J.t.m. spinach artichoke dipJ.t.m.
- Giant Eagle parmesan spinach & artichoke dipGiant Eagle
- Cervasi marinated artichokesCervasi
- Giovanni Rana family size ravioli, artichokesGiovanni Rana
Cooks as artichokes, burgers. Half of it left? Use up the artichokes.