Dinner with Foodies french herb artichoke burgers, french herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: COOKED BROWN RICE (BROWN RICE, WATER), CASHEW NUTS, ARTICHOKE HEARTS, ONIONS, OLIVE OIL, APPLE CIDER VINEGAR, POTATO FLOUR, NUTRITIONAL YEAST, ORGANIC EVAPORATED CANE SUGAR, TAPIOCA STARCH, SPICES, SEA SALT, CITRIC ACID.
Foodies, frozen patties and burgers, serving 71 g, package 7.5 oz/213 g. Ingredients as printed on the label.
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Cooks as artichokes, burgers. Half of it left? Use up the artichokes.