Dinner with Hy-Vee Fish Market shell-on, ez peel & deveined raw shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE.
Hy-Vee Fish Market, frozen fish & seafood, serving 112 g. Ingredients as printed on the label.
More from Hy-Vee Fish Market
- Hy-Vee Fish Market alaska cod fillets
- Hy-Vee Fish Market tilapia fillets
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market alaska sockeye salmon fillets
- Hy-Vee Fish Market yellowfin tuna steaks
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market mahi mahi fillets
- Hy-Vee Fish Market cooked & peeled shrimp platter
- Hy-Vee Fish Market tail-on, peeled & deveined cooked shrimp
- Hy-Vee Fish Market cooked & peeled shrimp platter
Other shrimp
- Hy-Vee cooked shrimpHy-Vee
- Open Nature wild-caught petite shrimpOpen Nature
- Open Nature wild-caught petite shrimpOpen Nature
- Suram Trading frozen pink shrimpSuram Trading
- Sail cooked shrimp ring with cocktail sauceSail
- Wild American Shrimp shrimpWild American Shrimp
- Ocean Classic easy to peel pink shrimpOcean Classic
- Crystal Cove Seafood fresh water ez-peel shrimpCrystal Cove Seafood
- Crystal Cove Seafood fresh water ez-peel shrimpCrystal Cove Seafood
- Crystal Cove Seafood cooked peeled & deveined tail-off shrimpCrystal Cove Seafood
Cooks as shrimp. Half of it left? Use up the shrimp.