Dinner with Hy-Vee Select honey fresh goat cheese, honey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED GOAT MILK, HONEY, REFINERY SUCROSE, SALT, CHEESE CULTURES, VEGETAL RENNET, NATAMYCIN (NATURAL YEAST AND MOLD INHIBITOR).
Hy-Vee Select, cheese, serving 28 g. Ingredients as printed on the label.
More from Hy-Vee Select
- Hy-Vee Select premium white shoepeg corn
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Other goat cheese
- Private Selection goat cheese & truffle oval shaped pasta crafted with creamy chevre and black truffle ravioli, goat cheese & trufflePrivate Selection
- Counturier creamy goat cheese, chive & onionCounturier
- Dietz & Watson originals goat cheeseDietz & Watson
- Dietz & Watson originals goat cheeseDietz & Watson
- Dietz & Watson originals goat cheeseDietz & Watson
- Whole Foods Market apricot goat cheese spreadWhole Foods Market
- Sincerely Brigitte truffle goat cheeseSincerely Brigitte
- Whole Foods Market herb goat cheese spreadWhole Foods Market
- Coeur De Chevre organic crumbled goat cheeseCoeur De Chevre
- Empanadas 2go mushroom & goat cheeseEmpanadas 2go
Cooks as goat cheese, honey. Half of it left? Use up the goat cheese.