Dinner with Hy-Vee brown sugar cinnamon filled crescent rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, BROWN SUGAR FILLING (BROWN SUGAR [SUGAR, CANE SYRUP], CORN SYRUP, WATER, BUTTER [CREAM, SALT], MODIFIED CORN STARCH, NATURAL FLAVOR, CINNAMON, POTASSIUM SORBATE, GELLAN GUM, SODIUM CITRATE), VEGETABLE OIL (PALM, SOYBEAN AND CANOLA OIL), SUGAR, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPAHTE, BAKING SODA), CONTAINS 2% OR LESS OF: SALT, POTASSIUM CHLORIDE, WHEAT GLUTEN, CULTURED DEXTROSE, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, XANTHAN GUM, ANNATTO EXTRACT (COLOR).
Hy-Vee, crusts & dough, serving 59 g, package 12.4 oz/351 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other rolls
- Chung's sweet thai chili wrapped white meat chicken egg rollsChung's
- Chung's sriracha chili wrapped, white meat chicken egg rollsChung's
- Chung's vegetable egg rollsChung's
- Chung's white meat chicken egg rollsChung's
- Dave's Killer Bread organic good seed rock 'n' rollsDave's Killer Bread
- Shurfine crescent big rolls, butteryShurfine
- Big Y wheat brown & serve rollsBig Y
- Big Y enriched white hamburger rolls, whiteBig Y
- Winn-Dixie big & flaky crescent rolls doughWinn-Dixie
- Hartford Farms 12 old fashion dinner rollsHartford Farms
Cooks as rolls, biscuit dough, sugar. Half of it left? Use up the rolls.