Dinner with Hy-Vee gluten free elbows
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN FLOUR, RICE FLOUR.
Hy-Vee, pasta by shape & type, serving 56 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other macaroni
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- Food Club enriched macaroni product, thin spaghettiFood Club
- Market Pantry macaroni cheese dinnerMarket Pantry
- Our Family deluxe four cheese macaroni dinner with creamy four cheese sauce, deluxe four cheeseOur Family
- Food Club enriched macaroni product, angel hairFood Club
- Food Lion original macaroni salad, originalFood Lion
Cooks as macaroni. Half of it left? Use up the macaroni.