Dinner with Hy-Vee mixed vegetables with carrots, potatoes, celery, sweet peas, green beans, corn & lima beans, mixed vegetables
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CARROTS, POTATOES, CELERY, SWEET PEAS, GREEN BEANS, CORN, LIMA BEANS, SALT, CALCIUM CHLORIDE (TO MAINTAIN FIRMNESS), ONION FLAVORING.
Hy-Vee, canned vegetables, serving 125 g, package 15 oz/425 g. Ingredients as printed on the label.
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Cooks as carrots, celery, potatoes. Half of it left? Use up the carrots.