Dinner with Hy-Vee select multigrain artisan rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT, CONTAINS 2% OR LESS OF: RYE, OATS, HONEY, SALT, MOLASSES, BARLEY, CORN, TRITICALE, MILLET, RICE BRAN, WHEAT GERM, YEAST, FLAX SEEDS, SUNFLOWER SEEDS.
Hy-Vee, frozen bread & dough, serving 51 g, package 14.4 oz/408 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
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- Brookshire's crescent rollsBrookshire's
- Brookshire's classic yeast rollsBrookshire's
Cooks as rolls.