fridgetonight

Products / Jack's

Dinner with Jack's thin crust pizza fries topped with mozzarella cheese, garlic flavored oil & herbs, mozzarella cheese

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

PIZZA: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GARLIC FLAVORED OIL (SOYBEAN OIL, MONO & DIGLYCERIDES, SALT, NATURAL GARLIC FLAVOR NATURAL FLAVOR), 2% OR LESS OF CORN OIL, VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), SUGAR, SALT, YEAST, SEASONING BLEND (SPICE, DRIED GARLIC), MARINARA SAUCE: WATER, TOMATOES, TOMATO PASTE, SUGAR, SALT, SPICES, MODIFIED CORN STARCH, VINEGAR, EVAPORATED CANE SUGAR, CITRIC ACID.

Jack's, pizza, serving 169 g, package 17.9 oz/508 g. Ingredients as printed on the label.

More from Jack's

Other mozzarella

Cooks as mozzarella, garlic, french fries. Half of it left? Use up the mozzarella.