Dinner with California Pizza Kitchen chicken fajita style topped with white-meat chicken, diced tomatoes, onions & green and red bell peppers, mozzarella cheese and cilantro over zesty fajita sauce crispy thin crust pizza, chicken fajita style

CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OLIVE OIL, SUGAR, PALM OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, 2% OR LESS OF YEAST EXTRACT, SALT, SUGAR, GARLIC POWDER, ONION POWDER, RICE STARCH, NATURAL FLAVOR), TOMATOES, GREEN BELL PEPPERS, RED BELL PEPPERS, ONIONS, CILANTRO. FAJITA SAUCE: WATER, ORGANIC CORN STARCH, ORGANIC CHILI POWDER BLEND (ORGANIC SPICES, SEA SALT, ORGANIC GARLIC, SILICON DIOXIDE), ORGANIC SUGAR, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, ORGANIC SPICES, SALT, ORGANIC GREEN BELL PEPPER POWDER, ORGANIC PAPRIKA, CITRIC ACID, NATURAL FLAVOR.

California Pizza Kitchen, pizza, serving 176 g, package 6.2 oz/176 g. Ingredients as printed on the label.