Dinner with Jansal Valley cocktail onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ONIONS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE 1/10 OF 1% BENZOATE OF SODA (A PRESERVATIVE), SODIUM METABISULFITE (MAINTAINS COLOR), POTASSIUM SORBATE.
Jansal Valley, pickles, olives, peppers & relishes, serving 28 g, package 16 fl oz/473 mL. Ingredients as printed on the label.
More from Jansal Valley
- Jansal Valley session cheddar cheese, session cheddar
- Jansal Valley hot italian style chopped peppers
- Jansal Valley pepperoncini
- Jansal Valley whole pickled beets
- Jansal Valley hot pickled green beans
- Jansal Valley champagne -ardenne vinegar
- Jansal Valley apple cider vinegar
- Jansal Valley italian herb infused olive oil, italian herb
- Jansal Valley red wine vinegar, red wine
Other onions
- Brookshire's onion soup mixBrookshire's
- Lowes Foods onion soup mixLowes Foods
- Vidalia Brands sweet onion hibachi white sauceVidalia Brands
- Barowsky's onion enriched soft bulkies rolls, onionBarowsky's
- Mrs. T's savory onion savory diced onions and creamy whipped potatoes, folded in a pasta shell pierogies, savory onionMrs. T's
- Marketside roasted onion dipMarketside
- Birds Eye chopped onions & garlicBirds Eye
- Farm Rich battered onion ringsFarm Rich
- Pick 5 premium breaded diced onion ringsPick 5
- Mid-America Farms chive onion sour cream dip, chive onionMid-America Farms
Cooks as onions.