Dinner with Jimmy Dean cheese lovers fully cooked pork sausage patties with monterey jack & wisconsin cheddar cheese, cheese lovers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PASTEURIZED PROCESS MONTEREY JACK CHEESE [CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, CONTAINS LESS THAN 2% OF SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING)], WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, APO- CAROTENAL AND BETA CAROTENE (COLOR), SODIUM CITRATE, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, SPICES, SUGAR, SODIUM PHOSPHATE, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE.
Jimmy Dean, bacon, sausages & ribs, serving 64 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Jimmy Dean
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Other pork sausage
- Tropical peruvian brand cured pork sausageTropical
- Tropical honduran brand cured pork sausageTropical
- Albert's homestyle country sausage patties, homestyle countryAlbert's
- 365 Whole Foods Market chicken & maple breakfast sausage, chicken & maple365 Whole Foods Market
- 365 Whole Foods Market classic pork breakfast sausage, classic pork365 Whole Foods Market
- Food Club hot country style pork sausage, hotFood Club
- Beyond Meat classic beyond breakfast sausage plant-based patties, classicBeyond Meat
- Before The Butcher uncut plant-based breakfast sausageBefore The Butcher
- Rinaldi breakfast sausageRinaldi
- Food Club hot country style pork sausage, hot country styleFood Club
Cooks as pork sausage, cheddar, monterey jack. Half of it left? Use up the pork sausage.