Dinner with Johnsonville beef hot links smoked sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SUGAR, DEXTROSE, SPICES, SODIUM PHOSPHATE, GARLIC POWDER, ONION POWDER, BEEF FLAVOR (NATURAL FLAVOR, SALT, BEEF FAT, GRILL FLAVOR (FROM SUNFLOWER OIL), YEAST EXTRACT, SMOKE FLAVOR), BEEF STOCK, NATURAL FLAVOR, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, SODIUM NITRATE, COLLAGEN CASING
Johnsonville, sausages, hotdogs & brats, serving 57 GRM. Ingredients as printed on the label.
More from Johnsonville
- Johnsonville patties, hickory barbecue
- Johnsonville brats orginal bratwurst, original
- Johnsonville premium corn dogs, beddar cheddar
- Johnsonville italian sausage, mild
- Johnsonville grillers patties
- Johnsonville original sausage crumbles
- Johnsonville hatch green chile seasoned
- Johnsonville original smoked corn dogs
- Johnsonville cooked bratwurst
- Johnsonville stadium cooked bratwurst
Other beef
- Caesar's Kitchen recipe 09 gluten free beef & three cheese bolognese with rigatoni pasta, beef; three cheeseCaesar's Kitchen
- Extra Value Meats beef pattiesExtra Value Meats
- Great American seasoned beef pattiesGreat American
- Great American all natural quarter pound beef burgersGreat American
- Spartan mac & beef in tomato sauceSpartan
- Bar S jumbo premium beef franksBar S
- Bar S beef bolognaBar S
- Kraft macaroni & cheese dinner with beef topped with teriyaki sauce and broccoliKraft
- Signature Select roast thin sliced beef, roastSignature Select
- Slim Jim mild beef n' cheese beef stick, pasteurized process cheddar cheese stick, mild beef n' cheeseSlim Jim
Cooks as beef, kielbasa. Half of it left? Use up the beef.