Dinner with Johnsonville original recipe breakfast sausage, original recipe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER AND LESS THAN 2% OF THE FOLLOWING: PORK BROTH WITH NATURAL FLAVORINGS, SALT, SUGAR, NATURAL FLAVORS, SPICES, SPICE EXTRACTIVES, COLLAGEN CASING.
Johnsonville, bacon, sausages & ribs, serving 55 g, package 36 oz/1.02 kg. Ingredients as printed on the label.
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Cooks as pork sausage. Half of it left? Use up the pork sausage.