Dinner with Kitchen Table linguine with beef meatballs in marinara, beef meatballs in marinara
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MARINARA (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONIONS, SOYBEAN OIL, SUGAR, CONTAINS 2% OR LESS OF: SEASONING BLEND [SALT, ONION POWDER, GARLIC POWDER, SPICE, SUGAR], GARLIC, CORN STARCH, SPICES, CITRIC ACID, SALT), COOKED LINGUINE PASTA (WATER, SEMOLINA [WHEAT], DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF MEATBALLS (BEEF, WATER, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT], WHOLE LIQUID EGGS, ONIONS, LESS THAN 2% SPICES [INCLUDING FENNEL AND ANISE], CORN STARCH, SALT, VINEGAR, NATURAL FLAVOR), ITALIAN CHEESE BLEND (MOZZARELLA, PARMESAN, ASIAGO, MONTAMORE, AND FONTINA CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING}]), DRIED PARSLEY.
Kitchen Table, other deli, serving 340 g, package 12 OZ/340 G. Ingredients as printed on the label.
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Other meatballs
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- Chef Ready Select penne pasta with meatballs and marinara sauceChef Ready Select
- Gardein meatball marinara ultimate plant-based bowls, meatball marinaraGardein
- Marketside tailgate beef meatballs, tailgate beefMarketside
- Talluto's italian style meatballs, italian styleTalluto's
- Marie Callender's meatballs & sausage marinaraMarie Callender's
- Hill Country Fare pasta rings with meatballs in tomato sauce, meatballs in tomato sauceHill Country Fare
- Katie's Pizza Pasta meatball pizzaKatie's Pizza Pasta
- Plainville Farms italian style turkey meatballs, italian stylePlainville Farms
- Weis Signature Collection gourmet meatballs made with pork and beef, pork and beefWeis Signature Collection
Cooks as meatballs, marinara. Half of it left? Use up the meatballs.