Dinner with Kraft bacon cheddar big snack cheese, bacon cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM FRYTHORBATE, SODIUM NITRITE), SALT, SMOKE FLAVOR, CHEESE CULTURE, ENZYMES.
Kraft, cheese, serving 56 GRM, package 2 oz/56.7 g. Ingredients as printed on the label.
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Cooks as bacon, cheddar. Half of it left? Use up the bacon.