Dinner with Kraft caesar extra virgin olive oil dressing, caesar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, EXTRA VIRGIN OLIVE OIL, CANOLA OIL, SOYBEAN OIL, VINEGAR, ROMANO CHEESE MADE FROM COW'S MILK, (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF DRIED GARLIC, MODIFIED FOOD STARCH, LEMON JUICE CONCENTRATE, BLACK PEPPER, CORN SYRUP, XANTHAN GUM, DRIED ONIONS, PHOSPHORIC ACID, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, SPICES (CONTAINS CELERY), TAMARIND, SORBIC ACID AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).
Kraft, salad dressing & mayonnaise, serving 29 g. Ingredients as printed on the label.
More from Kraft
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- Kraft old english cheese spread
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- Kraft cheese & meat snack, white cheddar salami with black pepper
Other olives
- Crisco saute solutions, olive oil blend saute stickCrisco
- Crisco 100% extra virgin olive oilCrisco
- Crisco light tasting olive oilCrisco
- Crisco saute expert, extra virgin olive oilCrisco
- Crisco pure olive oilCrisco
- Crisco extra virgin olive oil no-stick sprayCrisco
- Spartan mayonnaise dressing with olive oilSpartan
- Wegmans spreadable butter with olive oilWegmans
- Marketside bread, rosemary olive oilMarketside
- Roundy's italian diced tomatoes with italian herbs & olive oilRoundy's
Cooks as olives, salad dressing, olive oil.