Dinner with Kraft natural italian five cheese blend shredded cheese (8 oz pouch)
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients Low- Moisture Part- Skim Mozzarella, Provolone, Romano made from Cow's Milk, Asiago and Parmesan Cheeses ( Pasteurized Milk, Cheese Culture, Salt, Enzymes); Potato Starch, Cellulose Powder and Calcium Sulfate added to prevent caking; Natamycin (A Natural Mold Inhibitor). Contains Milk.
Kraft, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
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Other shredded cheese
- Velveeta shreds - original flavored shredded cheeseVelveeta
- Velveeta kraft velveeta shreds mexican style cheddar cheese, shreddedVelveeta
- Tillamook mozzarella shredded cheeseTillamook
- Sargento sharp cheddar fine cut shredded cheeseSargento
- Sargento 4 state natural cheddar shredded cheeseSargento
- H-E-B shredded three cheese cheddar blendH-E-B
Cooks as shredded cheese. Half of it left? Use up the shredded cheese.