Dinner with La Brea Bakery roasted garlic loaf, roasted garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, ROASTED GARLIC, EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF: SALT, GARLIC, SEMOLINA, OLIVE OIL, WHEAT GERM, YEAST, BLACK PEPPER.
La Brea Bakery, breads & buns, serving 57 g, package 16 oz/1 lb/454 g. Ingredients as printed on the label.
More from La Brea Bakery
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- La Brea Bakery roasted naan, authentic flatbreads, garlic
- La Brea Bakery french baguette, french
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