Dinner with La Chona fresco mexican style crumbling cheese, fresco mexican style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PASTEURIZED MILK, NONFAT MILK, WHEY PROTEIN CONCENTRATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CHLORIDE, STABILIZER, EMULSIFIER, ACETIC ACID, ENZYMES, POTASSIUM SORBATE, NATAMYCIN (PRESERVATIVES).
La Chona, cheese, serving 28 g, package 24 oz/1.5 lbs/680 g. Ingredients as printed on the label.
More from La Chona
- La Chona queso quesadilla cheese
- La Chona crema sour cream
- La Chona pickled pork skins
- La Chona oaxaca authentic mexican string cheese, semisoft part skim milk cheese
- La Chona cotija mexican style grated cheese, cotija
- La Chona jalapeno quesadilla cheese blend, jalapeno quesadilla
- La Chona cheddar quesadilla cheese blend, cheddar quesadilla
- La Chona cotija mexican style grated cheese, cotija
- La Chona crema natural acidified sour cream
- La Chona quesadilla mexican style melting cheese, quesadilla mexican style
Other cheese
- Fud mexican style crumbling cheese, mexican styleFud
- Jarlsberg mild, mellow, nutty flavor semi soft part-skim deli sliced cheese, nuttyJarlsberg
- Jarlsberg mild, mellow, nutty flavor semi soft part-skim deli sliced cheese, nuttyJarlsberg
- Fud fresco tradicional mexican style crumbling cheese, fresco tradicionalFud
- The Dairy Free Co. schmiracle cashew cheese spread, schmiracleThe Dairy Free Co.
- Heinen's blue crumbled cheese, blueHeinen's
- Mccormick three cheese speedy sides seasoning mix kit, three cheeseMccormick
- Divina macedonian peppers stuffed with cheeseDivina
- Joseph's bleu cheese stuffed olives, bleu cheeseJoseph's
- Wegmans burrata cheese, burrataWegmans
Cooks as cheese. Half of it left? Use up the cheese.