Dinner with La Morenita premium cured pork chorizo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, PAPRIKA, SOY FLOUR GRITS, SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING]}, VINEGAR, SPICES, RED PEPPER, ISOLATED SOY PRODUCT, CURE (SALT SODIUM NITRITE, RED #3), GARLIC POWDER.
La Morenita, sausages, hotdogs & brats, serving 70 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from La Morenita
- La Morenita queso fresco cheese
- La Morenita fresh crumbling cheese
- La Morenita fresh crumbling cheese
- La Morenita queso quesadilla melting cheese
- La Morenita queso quesadilla melting cheese
- La Morenita queso fresco fresh crumbling cheese
- La Morenita queso para freir fresh frying cheese
- La Morenita queso fresco fresh crumbling cheese
- La Morenita vegetarian meatless soy chorizo
- La Morenita part skim milk melting cheese
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- Greenwise ginger-miso pork with asian rice blend & bok choy meal kit, ginger-miso porkGreenwise
- Host & Platter chorizo pork meatballs in chocolate mole sauce pork chorizo, cojita cheese & cilantro meatballs in a spicy semi-sweet chocolate mole sauce, chorizo pork meatballs in chocolate mole sauceHost & Platter
Cooks as pork, chorizo. Half of it left? Use up the pork.