Dinner with La Victoria hot ranchera salsa, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES JALAPENO PEPPERS, ONIONS, WATER, SALT, DISTILLED VINEGAR GARLIC AND MODIFIED FOOD STARCH.
La Victoria, dips & salsa, serving 30 g, package 24 oz/680 g. Ingredients as printed on the label.
More from La Victoria
- La Victoria salsa brava, hot sauce, hot
- La Victoria mild salsa, roasted pepper
- La Victoria mango habanero salsa, medium
- La Victoria salsa, jalapena, extra hot
- La Victoria salsa thick'n chunky
- La Victoria medium suprema salsa, medium
- La Victoria medium thick'n chunky salsa, medium thick'n chunky
- La Victoria mild thick'n chunky salsa, mild thick'n chunky
- La Victoria hot salsa victoria, hot
- La Victoria extra hot jalapena salsa, extra hot jalapena
Other salsa
- Dan & Emilio's Tex-Mex tomatillo medium salsa, tomatilloDan & Emilio's Tex-Mex
- Snap Kitchen steak street tacos & spanish rice pilaf with salsa verde, steakSnap Kitchen
- Ortega mild thick & chunky salsa, mild thick & chunkyOrtega
- Pace mild restaurant style salsa recipe, mildPace
- Resers Fine Foods medium pico de gallo salsa, mediumResers Fine Foods
- Green Mountain Gringo mild salsa, mildGreen Mountain Gringo
- Pain Train Salsa mild creamy avocado salsa, mild creamy avocadoPain Train Salsa
- The Pick spicy salsa fresca, spicyThe Pick
- The Pick mild salsa fresca, mildThe Pick
- Double Take Salsa Co. aces & eights sweet corn salsa, aces & eightsDouble Take Salsa Co.
Cooks as salsa. Half of it left? Use up the salsa.