Dinner with Lagniappe lobster stuffing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOBSTER, IMITATION CRAB MEAT [FISH PROTEINS OF POLLOCK, WHITING, COD AND/OR THREADFIN BREAM, EGG WHITE, SUGAR, SODIUM POLYPHOSPHATE, CORN STARCH, WHEAT STARCH, TAPIOCA STARCH, SORBITOL, SUGAR, SOYBEAN OIL, SALT, MIRIN (SAKE, WATER, CORN SYRUP, ETHYL ALCOHOL), CRAB EXTRACT, NATURAL AND ARTIFICIAL CRAB FLAVOR, CALCIUM CARBONATE, COLOR (CARMINE, PAPRIKA], CORNBREAD CRUMBS [ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN FLOUR, CORN MEAL, TURBINADO SUGAR, SUNFLOWER OIL, YEAST, SEA SALT], CREAM (MILK, CREAM, CARRAGEENAN, SODIUM CITRATE, DISODIUM PHOSPHATE), SHERRY WINE, EGGS, CELERY, LEEKS, SHALLOTS, LOBSTER BASE [STOCK (LOBSTER STOCK, TOMATO PASTE, VEGETABLES (ONIONS, CARROTS, MUSHROOMS, GARLIC), MODIFIED POTATO STARCH, SALT, CANOLA OIL, OLIVE OIL, SPICES), SALT, YEAST EXTRACT, BUTTER (CREAM, NATURAL FLAVOR), NATURAL FLAVOR, SHRIMP AND LOBSTER EXTRACTS, MODIFIED POTATO STARCH, ONION POWDER, PAPRIKA EXTRACT, SPICE], BUTTER (PASTEURIZED CREAM, SALT), GARLIC, PARSLEY, SALT, WHEAT FLOUR, PAPRIKA, SPICE, TURBINADO SUGAR, GARLIC POWDER
Lagniappe, frozen dinners & entrees, serving 86 GRM, package 10 oz. Ingredients as printed on the label.
More from Lagniappe
Other stuffing
- Premier Pantry chicken stuffing, chickenPremier Pantry
- Wellsley Farms classic stuffing, classicWellsley Farms
- Stove Top stuffing mix for turkey, turkeyStove Top
- Stove Top chicken stuffing mix, chickenStove Top
- Kraft chicken stuffing mix, chickenKraft
- Kraft cornbread stuffing mix, cornbreadKraft
- Pepperidge Farm herb seasoned classic stuffing bags, herb seasonedPepperidge Farm
- Pepperidge Farm herb seasoned white and wheat breads blended with herbs & spices classic stuffing, herb seasonedPepperidge Farm
- Tofurky roast & wild rice plant-based stuffing, roast & wild riceTofurky
- Meijer cornbread stuffing mix, cornbreadMeijer
Cooks as stuffing. Half of it left? Use up the stuffing.