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Dinner with Land O Lakes sharp american pasteurized process cheese, sharp american

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On the label

CULTURED PASTEURIZED MILK AND SKIM MILK, CREAM, SALT, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, LACTIC ACID, APO-CAROTENAL AND BETA-CAROTENE (COLOR), ENZYMES.

Land O Lakes, cheese, serving 23 g, package 8 oz/226 g. Ingredients as printed on the label.

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Other cheese

Cooks as cheese.