Dinner with Laoganma spicy chili crisp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, CHILI, ONION, SOYBEAN, MONOSODIUM GLUTAMATE, PRICKLY ASH POWDER, SUGAR, SALT, SULFUR DIOXIDE, SODIUM SULFITE.
Laoganma, oriental, mexican & ethnic sauces, serving 60 g, package 7.41 oz/210 g. Ingredients as printed on the label.
More from Laoganma
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Cooks as chili. Half of it left? Use up the chili.