Dinner with Laurie's Kitchen bacon cheddar dip mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DEHYDRATED ONION, MALTODEXTRIN, TEXTURED VEGETABLE PROTEIN [(SOY FLOUR, CARAMEL COLOR), SOYBEAN OIL, SALT, NATURAL FLAVORING], YEAST EXTRACT, HYDROLYZED SOY, CORN AND WHEAT PROTEIN, WHEY, SALT, SPICE, NATURAL CHEDDAR CHEESE FLAVOR, EXTRACTIVES OF ANNATTO, LACTIC ACID, XANTHAN GUM, EXTRACTIVES OF TURMERIC AND NOT MORE THAN 2% CALCIUM STEARATE ADDED TO PREVENT CAKING.
Laurie's Kitchen, seasoning mixes, salts, marinades & tenderizers, serving 2 g. Ingredients as printed on the label.
More from Laurie's Kitchen
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