Dinner with Legnano chargrilled artichokes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKES, SUNFLOWER OIL, WINE VINEGAR, SALT, SPICES, MONOSODIUM GLUTAMMATE (TO ENHANCE FLAVOR), CITRIC ACID, ASCORBIC ACID.
Legnano, pickles, olives, peppers & relishes, serving 28 g, package 6.7 oz/190 g. Ingredients as printed on the label.
More from Legnano
Other artichokes
- Tantillo marinated artichoke heartsTantillo
- Tantillo artichoke heartsTantillo
- Tantillo artichoke hearts in waterTantillo
- Sonoma pasta sauce, artichoke & garlicSonoma
- Harry & David pesto, artichoke, lemonHarry & David
- The Greak Table artichoke stewThe Greak Table
- Renaissance Food Group artichoke jalapeno poppersRenaissance Food Group
- Castellino artichokes pateCastellino
- Russo Tiesi marinated artichoke hearts in oilRusso Tiesi
- Castellino grilled artichokesCastellino
Cooks as artichokes.