Dinner with Lindsay spanish queen olives stuffed with pimiento
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
QUEEN OLIVES, WATER, PIMIENTO PASTE [WATER, PIMIENTO, CALCIUM CHLORIDE, GUAR GUM, SODIUM ALGINATE AND POTASSIUM SORBATE (AS A PRESERVATIVE)], SALT AND LACTIC ACID
Lindsay, pickles, olives, peppers & relishes, serving 13 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Lindsay
- Lindsay manzanilla olives
- Lindsay black ripe olives sliced mild & nutty, black ripe olives
- Lindsay spanish manzanilla olives stuffed with pimiento
- Lindsay italian medley pitted olives with basil and garlic pitted olives, italian medley with basil and garlic
- Lindsay large california ripe pitted olives
- Lindsay spanish olives sliced with pimientos
- Lindsay spanish pimiento stuffed manzanilla olives
- Lindsay spanish pimiento stuffed manzanilla olives
- Lindsay spanish queen olives with pits
- Lindsay chili peppers, hot
Other olives
- Colavita artichoke hearts in extra virgin olive oilColavita
- Bellino extra virgin olive oilBellino
- Cadia mediterranean extra virgin olive oil, mediterraneanCadia
- Bertolli olive oil & garlic sauce, olive oil & garlicBertolli
- Chefs Life avocado olive sunflower grapeseedChefs Life
- Food Services Of America california ripe olive wedgesFood Services Of America
- La Costena gourmet whole olivesLa Costena
- Cadia mediterranean organic extra virgin olive oil, mediterraneanCadia
- Iberia premium blend sunflower oil & extra virgin olive oilIberia
- Ht Traders green stuffed olives, greenHt Traders
Cooks as olives. Half of it left? Use up the olives.