Dinner with Local Crate beyond meat korean tacos with spicy mayo warm corn tortillas with seasoned, crispy beyond meat, radishes, fresh cilantro, and a cooling, seasoned spicy mayo meal kit, beyond meat korean tacos with spicy mayo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEYOND BEEF, PLANT-BASED GROUND (WATER, PEA PROTEIN ISOLATE*, EXPELLER-PRESSED CANOLA OIL, REFINED COCONUT OIL, RICE PROTEIN, NATURAL FLAVORS, COCOA BUTTER, MUNG BEAN PROTEIN, METHYLCELLULOSE, POTATO STARCH, APPLE EXTRACT, SALT, POTASSIUM CHLORIDE, VINEGAR, LEMON JUICE CONCENTRATE, SUNFLOWER LECITHIN, POMEGRANATE FRUIT POWDER, BEET JUICE EXTRACT [FOR COLOR]), CORN TORTILLAS (WATER, ORGANIC WHOLE WHITE CORN, ORGANIC YELLOW CORN MASA FLOUR, ORGANIC GUAR GUM, TRACE OF LIME), BOK CHOY, SWEET TAMARI SAUCE (TAMARI [WATER, SOYBEANS, SALT, ALCOHOL {TO PRESERVE FRESHNESS}], SUGAR), PLANT-BASED MAYONNAISE (EXPELLER-PRESSED CANOLA OIL, FILTERED WATER, BROWN RICE SYRUP, APPLE CIDER VINEGAR, SOY PROTEIN, SEA SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATE), GOCHUJANG (WATER, SWEET RICE FLOUR, ORGANIC BROWN RICE SYRUP, RED PEPPER POWDER, MILLET MALT, SEA SALT, ORGANIC MISO (WATER, SOYBEANS, RICE, SALT, YEAST, KOJI), RADISHES.
Local Crate, other deli, serving 473 g, package 33.4 oz/946.9 g. Ingredients as printed on the label.
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Cooks as plant-based meat, corn, tortillas. Half of it left? Use up the plant-based meat.