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Dinner with Lunds & Byerlys traditional baguette, traditional

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On the label

UNBLEACHED UNTREATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, MALTED BARLEY FLOUR

Lunds & Byerlys, breads & buns, serving 54 g, package 11.5 OZ/325 g. Ingredients as printed on the label.

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Cooks as bread. Half of it left? Use up the bread.