Dinner with Marconi extra virgin olive oil blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
90% CANOLA OIL, 10% EXTRA VIRGIN OLIVE OIL
Marconi, vegetable & cooking oils, serving 14 GRM, package 67.6 fl oz/2 L. Ingredients as printed on the label.
More from Marconi
- Marconi the original chicago style giardiniera, hot
- Marconi the original chicago style giardiniera, mild
- Marconi sicilian style olive salad, hot
- Marconi sauce, 3 cheese
- Marconi giardiniera relish, hot
- Marconi sport peppers
- Marconi imported roma tomatoes
- Marconi italian style green olives, italian style
- Marconi nacho slices, hot
- Marconi strained tomatoes
Other olives
- Racconto extra virgin olive oilRacconto
- Shoprite oven-baked tomatoes with olives, olivesShoprite
- Shoprite specialty, marinated mixed olives, marinatedShoprite
- Wildfare early harvest memecik extra virgin olive oilWildfare
- Starkist yellowfin wild tuna with tomato basil in extra virgin olive oil, yellowfin with tomato basil in extra virgin olive oilStarkist
- O Organics ripe pitted large black olivesO Organics
- O Organics sliced ripe black olivesO Organics
- Open Nature wild caught sardines sustainably caught in extra virgin olive oil, extra virgin olive oilOpen Nature
- Tuscanini solid light yellowfin in olive oil tunaTuscanini
- Alessi sun dried tomatoes in extra virgin olive oilAlessi
Cooks as olives, olive oil. Half of it left? Use up the olives.