Dinner with Wildfare early harvest memecik extra virgin olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COLD EXTRACTED EXTRA VIRGIN OLIVE OIL
Wildfare, vegetable & cooking oils, serving 15 MLT, package 16.9 fl oz. Ingredients as printed on the label.
More from Wildfare
- Wildfare olive bruschetta, olive
- Wildfare madrigal artichoke bruschetta, madrigal artichoke
- Wildfare creamy pistachio butter with extra virgin olive oil, creamy
- Wildfare wood-fried green olive salad, green olive
- Wildfare green olives stuffed with orange, green olives
- Wildfare creamy pistachio butter
- Wildfare creamy with extra virgin olive oil pistachio butter
- Wildfare fire-roasted eggplant bruschetta
- Wildfare pistachio butter, pistachio
- Wildfare neopolitan bruschetta, neopolitan
Other olives
- Starkist yellowfin wild tuna with tomato basil in extra virgin olive oil, yellowfin with tomato basil in extra virgin olive oilStarkist
- O Organics ripe pitted large black olivesO Organics
- O Organics sliced ripe black olivesO Organics
- Open Nature wild caught sardines sustainably caught in extra virgin olive oil, extra virgin olive oilOpen Nature
- Tuscanini solid light yellowfin in olive oil tunaTuscanini
- Alessi sun dried tomatoes in extra virgin olive oilAlessi
- Season skinless & boneless grilled mackerel in 100% olive oilSeason
- Season skinless & boneless sardines in 100% olive oil, olive oilSeason
- Musco Family Olive Co. sliced ripe olivesMusco Family Olive Co.
- Star light tasting olive oil, lightStar
Cooks as olives, olive oil. Half of it left? Use up the olives.