Products / Margeaux & Linda's Vegan Kitchen
Dinner with Margeaux & Linda's Vegan Kitchen pepit a pesto wrap
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WRAP (CABBAGE, SUNFLOWER SEEDS*, COLLARD LEAVES*, SUN-DRIED TOMATOES* (SUN-DRIED TOMATO*, SALT), PUMPKIN SEEDS*, COLD PRESSED EXTRA VIRGIN OLIVE OIL*, FRESH LEMON JUICE, NUTRITIONAL YEAST FLAKES, SMOKED PAPRIKA*, GARLIC CLOVE, SEA SALT, BLACK PEPPER*) SAUCE (WATER, COLD PRESSED EXTRA VIRGIN OLIVE OIL*, DATES*, LEMON JUICE, SUNFLOWER SEEDS*, SEA SALT, BLACK PEPPER*)
Margeaux & Linda's Vegan Kitchen, prepared wraps and burittos, serving 260 g. Ingredients as printed on the label.
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Cooks as tortillas, pesto. Half of it left? Use up the tortillas.