Dinner with Margeaux & Linda's Vegan Kitchen sunseed chorizo raw vegan collard leaf wrap

WRAP (GREEN CABBAGE, SUNFLOWER SEEDS*, COLLARD LEAVES*, WATER, SUN-DRIED TOMATOES* (SUN-DRIED TOMATOES*, SALT), FRESH LEMON JUICE, COLD PRESSED EXTRA VIRGIN OLIVE OIL*, SMOKED PAPRIKA*, SEA SALT, GREEN ONION, NUTRITIONAL YEAST FLAKES, CHIPOTLE*, GARLIC POWDER*, ONION POWDER*, CUMIN*, FRESH BASIL, GARLIC CLOVE) SAUCE (FRESH ORANGE JUICE, COLD PRESSED EXTRA VIRGIN OLIVE OIL*, SUNFLOWER SEEDS*, DATES*, FRESH LEMON JUICE, GREEN ONION, SMOKED PAPRIKA*, SEA SALT, CHIPOTLE*, CUMIN*, GARLIC CLOVE, CAYENNE PEPPER*)

Margeaux & Linda's Vegan Kitchen, prepared wraps and burittos, serving 260 g. Ingredients as printed on the label.