Dinner with Marion's Kitchen thai meal kit thai green curry kit
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COCONUT MILK: COCONUT MILK, WATER, GUAR GUM. BAMBOO SHOOTS: BAMBOO SHOOTS, WATER. GREEN CURRY PASTE: GREEN CHILI PEPPERS, GALANGAL, COCONUT PALM SUGAR, DRIED GARLIC, DRIED SHALLOT, LEMONGRASS, BASIL, SALT, FISH SAUCE (ANCHOVY FISH, SALT, SUGAR), SHRIMP PASTE (SHRIMP, SALT), SUGAR, KAFFIR LIME LEAVES, CORIANDER SEEDS, CUMIN SEEDS, KAFFIR LIME PEEL. DRIED HERBS & CHILIES: BASIL, DRIED WHOLE RED CHILI PEPPER, KAFFIR LIME LEAVES.
Marion's Kitchen, oriental, mexican & ethnic sauces, serving 119 GRM, package 16.7 oz/475 g. Ingredients as printed on the label.
More from Marion's Kitchen
- Marion's Kitchen pad thai noodle meal kit, mild
- Marion's Kitchen premium coconut milk
- Marion's Kitchen coconut sweet chili, mild
- Marion's Kitchen indian butter chicken gourmet meal kit
- Marion's Kitchen thai red curry kit
- Marion's Kitchen thai meal kit
- Marion's Kitchen premium brown rice vermicelli noodles
- Marion's Kitchen chinese meal kit, kung pao kit
- Marion's Kitchen chinese meal kit
- Marion's Kitchen premium coconut cream
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Cooks as curry sauce, frozen dinner. Half of it left? Use up the curry sauce.